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Director of Operations

Company: Biaggi's Ristorante Italiano
Location: Chicago
Posted on: February 25, 2021

Job Description:

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Director of Operations
Bottleneck Management - Chicago, IL

Responsibilities

  • Provide guidance and leadership in the delivery of outstanding guest experience, culinary operations, labor scheduling, inventory management, restaurant marketing and restaurant P&L
  • Plan, identify, communicate and delegate responsibilities throughout the area to ensure excellent operations are consistently achieved
  • Lead the area in the implementation of company initiatives by working with the Corporate Office on action plans and timelines
  • Generate area sales growth by developing strategic short and long-term marketing plans, ensuring the restaurants consistently deliver a positive guest experience, and executing local restaurant marketing initiatives
  • Review area operations and reports to identify problems, concerns and opportunities for improvement and implement solutions
  • Manage the area P&L by tracking expenses vs. annual budget, analyzing variances and initiating corrective action
  • Ensure the area follows operational policies and procedures
  • Develop area succession plan by evaluating open opportunities, assessing internal talent and leading recruiting efforts
  • Provide coaching and feedback to restaurant managers and assess performance on an ongoing basis.
  • Lead a positive team environment by recognizing and reinforcing individual and restaurant accomplishments
  • Challenges and inspires management team to achieve business results Requirements
  • Minimum of five years of prior restaurant experience leading/managing multi-unit initiatives
  • Bachelor's degree or an equivalent combination of education and experience
  • Ability to achieve results through leadership and management of others
  • Strong leadership skills with the ability to coach and mentor General Managers
  • Must have experience in delegation, holding others accountable, business planning and communicating across a dispersed group of managers
  • Strong time management skills
  • Demonstrates expertise in hiring, staffing, on boarding, and training
  • Demonstrate management of all applicable restaurant regulatory areas, to include: employee safety, food safety, HAACP, wage & hour, etc.
  • Ability to exercise independent judgment Preferred TechnicalExperience
  • ---Micros--
  • ---Microsoft Suite

Keywords: Biaggi's Ristorante Italiano, Chicago , Director of Operations, Executive , Chicago, Illinois

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