MQ INSPECTOR-2nd SHIFT
Company: NOW Foods
Location: Bloomingdale
Posted on: May 28, 2023
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Job Description:
ESSENTIAL DUTIES AND RESPONSIBILITIES include the following.
Other duties may be assigned. If assigned to incoming inspection:
Performs raw material evaluation on all incoming shipments and
obtains representative lot samples. Completes necessary
documentation and Oracle entries. Samples incoming raw material and
incoming packaged products upon receipt in warehouse. Reviews
COC/COA of incoming material and/or incoming packaging component,
as needed. If assigned to processing or packaging inspection:
Reviews documentation for completeness and compliance with GMPs and
SOPs. Performs random in-process testing to verify operator's
results. Releases materials for use and reviews documentation for
completeness. Communicates problems/out-of-specification issues to
supervisor/lead and operations personnel. Assists supervisor/lead
in conducting investigations. Performs AQL inspections on bulk or
packaged product, as needed. Places product on hold status to
investigate quality issues. Complies with safety and GMP
requirements. SAFETY RESPONSIBILITY STATEMENT Supports a culture of
safe production and operations; follows all safety rules and
procedures. Actively participates in the safety program by:
engaging in training activities to learn what constitutes a safety
hazard; reporting safety concerns to the supervisor, submitting
safety suggestions, and correcting or reporting to the appropriate
people when an employee sees a workplace health or safety hazard,
until it is resolved. Assists with communicating safety information
to new employees. Fulfills responsibilities as outlined in the
company safety management plan. QUALIFICATIONS To perform this job
successfully, an individual must be able to perform each essential
duty satisfactorily. The requirements listed below are
representative of the knowledge, skill, and/or ability required.
Reasonable accommodations will be made to enable individuals with
disabilities to perform the essential functions. EDUCATION and/or
EXPERIENCE High school diploma or equivalent and zero to two years
related inspection experience. Familiarity with general inspection
procedures and basic computer skills are required. Experience in
quality department preferred. LANGUAGE SKILLS Ability to read and
interpret documents such as product specifications, departmental
instructions, and procedure manuals. Ability to write routine
e-mails to communicate within QC and with operations personnel.
Must have good writing and good communication skills. MATHEMATICAL
SKILLS Ability to apply concepts such as fractions, percentages,
and averages. REASONING ABILITY Ability to compare results to
specifications to determine if result meets requirements. Ability
to interpret a variety of instructions. OTHER SKILLS AND ABILITIES
Ability to work in quick-paced environment and change tasks
frequently. Ability to learn quickly, operate independently, and to
assume responsibility for new tasks is necessary. PHYSICAL DEMANDS
The physical demands described here are representative of those
that must be met by an employee to successfully perform the
essential functions of this job. Reasonable accommodations may be
made to enable individuals with disabilities to perform the
essential functions. While performing the duties of this job, the
employee is regularly required to handle testing equipment, raw
materials and finished product, tools, or controls. The employee
frequently is required to use his/her sense of taste or smell and
to ascend and/or descend stairs. The employee is occasionally
required to reach, balance, or stoop. The employee must regularly
lift, move (in some cases drag items), slide, raise and/or place:
Lift 20 lbs. from waist to 65 inches and return to waist level.
Lift 35 lbs. from 5 inches to 47 inches and return to 5 inches.
Lift 50 lbs. from waist with 90 degree turn. Raise 55 lb. pallet
from floor onto one side, move it up to 10 ft. and return to
original position. Push and pull with force of 42 lbs. at 36 inch
height. WORK ENVIRONMENT The work environment characteristics
described here are representative of those an employee encounters
while performing the essential functions of this job. Reasonable
accommodations may be made to enable individuals with disabilities
to perform the essential functions. The employee is frequently
exposed to vapors and/or herbal aromas. The employee may be exposed
to potentially hazardous chemicals and biological materials. The
noise level in the work environment is usually moderate. This
position works in all areas of NOW's manufacturing facilities with
direct exposure to ingredients (powders and liquids), mixes
(powders and liquids), equipment, and
packagingPDN-990d1925-1ba3-48b1-950e-efed5fc1eb34
Keywords: NOW Foods, Chicago , MQ INSPECTOR-2nd SHIFT, Other , Bloomingdale, Illinois
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